The Grand Tasting Event

The Grand Finale of the sizzling five-day festival is the
star-studded Grand Tasting Event held November 23 on the Embarcadero Marina
Park North behind Seaport Village. Take in the beautiful San Diego Bay and
enjoy the ocean breeze as you partake in the largest, most talked about wine
and food festival in Southern California.

As we like to say, its glass clinking, celebrity watching, swishing, swirling, mouth watering
kind of fun! This year, you will enjoy:

170 Wine & Spirit Purveyors: With over 700
different wines being poured at this year's Grand Tasting, we challenge you to
pick out just one favorite! Taste from a wide range of domestic and
international wineries, discover new labels to add to your home collection, and
visit old favorites.

70 of San Diego's Top Chefs: Your inner foodie will
be in heaven as you taste cuisine from over 70 of the city's most talented
chefs as they pull out all the stops to wow you for their chance to win over
$50,000 in cash and prizes!

Gourmet Foods, Art & More!: As if 70 chefs
weren't enough we've also brought together just over 30 gourmet food companies
for you to nosh your way through.

Chef of the Fest: The "Chef of the Fest"
competition is an action-packed culinary showdown involving all chefs during
the Grand Tasting event on November 17. Chefs compete in one of five categories
and are judged by a panel of local and national celebrity chefs, authors and
members of the food and wine media. Through a tiered judging process, one chef
is selected as the best representation of innovative, fresh, flavorful cuisine
and crowned "Chef of the Fest" walking away with up to $50,000 in
cash & prizes and some serious bragging rights.

Cookbook Author Signing: Celebrity chefs will be on
hand in the Festival product booth to autograph copies of their best selling
cookbooks. 

Live Entertainment: Live musical performances will
take place on both ends of the Festival