Father’s Day at
Marina Kitchen
June 15, 2014
5:30 pm – 10:00 pm
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This Father's Day, Marina Kitchen is celebrating in true machismo style with the three B's: beef, bourbon and (you guessed it) beer! This celebration is so manly, it would bring a proud tear to Ron Swanson's eye.
The three-course prix fixe menu features a mouthwatering selection of "man-food" and includes items such as A Tasting of Ribs, Wild Mexican Shrimp Cocktail, Cold Smoked 12 Hour Roasted Brandt Beef, and Truffle Burgers. For dessert, dads will enjoy Marina Kitchen’s award-winning Maker’s Mark Milkshake with lacquered Brandt Beef bacon on the side. This meal is not for the faint of heart.
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To wash it all down, dads can enjoy specialty flights of craft beer, select wine or barrel aged craft cocktails for an additional $16.
Active-duty dads can present their active duty military ID
to receive 10% off their bill. This
offer excludes tax, gratuity and alcoholic beverages.
To book your Father’s Day reservation, call 619-699-8222 or
book online at www.opentable.com.
Follow Marina Kitchen on Facebook at www.facebook.com/MarinaKitchenSD
for the latest news and updates.
Cost: $45 per
person.
Address: 333 W.
Harbor Drive, San Diego, CA 92101
FIRST COURSE
Choice of One:
A Tasting Of Ribs
Niman Ranch Baby Backs,Beef Short Ribs, Lamb Denver Ribs
Wedge Salad
Balsamic Blue Cheese Dressing,Brandt Beef Bacon
Wild Mexican Shrimp
Cocktail
Harissa Horseradish Cocktail Sauce
Cedar Plank Wild
Salmon
Lentils, Grain Mustard Sauce
SECOND COURSE
Choice of One:
Pepper Crust Ahi
Crispy Potatoes, Béarnaise
Cold Smoked 12 Hour
Roasted Brandt Beef New York
Kennebunk Steak Fries,
M.K. Steak Sauce
MK Truffle Burger
Shoe String Fries
Seafood Cioppino
Fettuccine, Fennel Tomato Broth
THIRD COURSE
Choice of One:
Maker’s Mark Milkshake
Lacquered Bacon Spoon
Lemon Meringue Pie
Caramel Ice Cream
Warm Valrhona
Chocolate Cake
Cherry Ice Cream, Bourbon Sauce
BARREL AGED CRAFT
COCKTAIL FLIGHT:
Available for an
additional $16 per flight.
Manhattan
Bourbon whiskey, sweet vermouth, with or without bitters,
shaken or stirred, up or on the rocks.
Old Fashioned
A sweet combination of wheated whiskey, sugar, water, and
bitters with hints of caramel and vanilla.
American in Paris
An M.K. original, equal parts Buffalo Trace Bourbon and
Grand Marnier. Served on the rocks or shaken up with lemon juice as a Sidecar.